California Apricot Scone Mix

Golden California apricots give a not-too-tart bite and chewy texture to this scone

Ingredients:

Unbleached Enriched Flours,(Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavins, Folic Acid), Sugar, Apricots (Sulfur Dioxide added for color retention), Canola Oil (with Ascorbic Acid and Rosemary added to preserve freshness), Buttermilk Powder, Leavening({Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, monocalcium Phosphate}, Sodium Bicarbonate), Salt, Natural Flavor.